A good summary of Korean cuisine-inspired taco craze on New York Times. Just remember -- don't call it Korean food.
The Tortilla Takes a Road Trip to Korea [New York Times]
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- T.K. (Ask a Korean!)
- The Korean is a Korean American living in Washington D.C. / Northern Virginia. He lived in Seoul until he was 16, then moved to Los Angeles area. The Korean refers to himself in the third person because he thinks it sounds cool.
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I love KOREAN FOOD in tortillas... ;)
ReplyDeleteIt's KOREAN FOOD+!
ReplyDelete